Job Description

About Marea

Global hospitality firm Altamarea Group is seeking passionate hospitality professionals to join the team at Marea Beverly Hills, the first U.S. expansion of the iconic Marea outside of New York.

Meaning "tide" in Italian, Marea has set the standard for exceptional hospitality, award-winning cuisine, and world-class service. The flagship concept of Altamarea Group, Marea New York has earned the James Beard Award for Best New Restaurant, three stars from The New York Times, and recognition from Bon Appétit, Esquire, GQ, and Zagat as one of New York City's premier dining destinations.

Marea Beverly Hills is seeking a motivated and detail-oriented Barback to support our award-winning bar team. The ideal candidate thrives in a fast-paced luxury hospitality environment, takes pride in organization and efficiency, and is passionate about delivering exceptional guest experiences by ensuring bartenders have everything they need to provide seamless service.

• Support bartenders by stocking liquor, beer, wine, glassware, garnishes, ice, and bar supplies throughout service.
• Prepare fresh garnishes, juices, syrups, and other bar ingredients according to Marea's standards.
• Maintain cleanliness and organization of the bar, including workstations, storage areas, and service stations.
• Wash and polish glassware while ensuring adequate inventory during service.
• Replenish inventory and communicate supply needs to management.
• Assist with opening and closing duties, including restocking, cleaning, and preparing the bar for service.
• Remove empty bottles, glassware, and waste promptly to maintain a clean and efficient workspace.
• Assist bartenders with guest needs while maintaining Marea's standards of hospitality.
• Perform other duties as assigned by management.
• Be able to stand, walk, bend, lift, reach, and carry supplies throughout the duration of each shift.

• Maintain cleanliness, sanitation, and organization in accordance with health and safety standards.
• Follow all opening, closing, and side work procedures.
• Work collaboratively with bartenders, servers, food runners, and management to ensure smooth service.
• Maintain professionalism, urgency, and attention to detail throughout each shift.
• Participate in pre-shift meetings and stay informed of menu, beverage, and operational updates.

At Altamarea Group, we are committed to creating a supportive and professionally rewarding work environment for all team members.

We proudly offer:

• Comprehensive Medical, Dental, and Vision Benefits (30 days from date of hire)
• Paid Time Off (progressive with tenure)
• Career Development and Growth Opportunities
• Employee Dining Discounts at all Altamarea Group Restaurants
• 401(k) Plan (after one year of employment)

• Previous experience as a Barback or in a high-volume restaurant or fine dining environment preferred.
• Strong work ethic with the ability to multitask in a fast-paced setting.
• Team-oriented mindset and excellent communication skills.
• Positive attitude and commitment to providing exceptional hospitality.
• Ability to lift up to 50 pounds and remain on your feet for extended periods.
• Flexible availability, including evenings, weekends, holidays, and lunch shifts as needed.
• Food Handler Certification or ability to obtain one in accordance with California regulations.

Altamarea Group is an Equal Opportunity Employer committed to fostering a diverse and inclusive workplace. We celebrate diversity and prohibit discrimination and harassment of any kind based on any protected characteristic under applicable federal, state, or local law

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